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RE: My first restaurant ever - achieving my goal, thank you.

in GEMS2 years ago

Wow this was such a beautiful and well made post. I wish you the best of luck in your restaurant. I do believe perseverance and consistency is key and you will do a great job.

Not to mention there are so many unique ways you can supplement your restaurant through hive with a lot of post in the food categories, talking about various customer types, ideas/thoughts in how you come up with menu items, strategies, or you can even have contest where you name food items after people or groups here.
!LUV !PIZZA

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Omg that is a great idea !!!! it hadn't crossed my mind

Thank you so much I do believe the same perseverance and consistency