Part 6/8:
Within just a year and a half, the Rotterdam floating farm plans to host a diverse array of urban agriculture operations, including dairy cows, chickens (with a forecast of 7,000 birds), and vegetable cultivation. The objective is to produce fresh dairy, eggs, and vegetables directly on the water, reducing the need for transportation and the associated carbon footprint.
Peter emphasizes the versatility of this model, asserting that it can be replicated in water-rich environments worldwide. Countries hampered by limited space, like Singapore, or those facing persistent flooding, such as Bangladesh, stand to benefit greatly from floating farms. The approach provides a resilient, scalable solution to urban food security, adaptable to various environmental conditions.