The cassava root can be use for several purposes in Nigeria. From it we make garri, cassava flour for Amala, starch, Akpo and other tradition food.
#crossculture #nigeria #food
The cassava root can be use for several purposes in Nigeria. From it we make garri, cassava flour for Amala, starch, Akpo and other tradition food.
#crossculture #nigeria #food
Whoa! I never thought a cassava stem could produce as much!
Even much more
it's a multi purpose kind of food... right from childhood, I have been enjoying the products of this cassava root
#crossculture
I bet you've tried several kind of food judging from the time you started to enjoy it
#crossculture
One of the biggest food product is here and it serves in so many ways or means.
Yeah, that's so true..it's one of the most consumed food
We don't really have cassava at all in America or East Asia, though Tapoica tea is popular. The texture is so different from fufu or other cassava products I've tried at African restaruants.
Maybe the soil wouldn't support it growth there