It only depends on the sauce, my friend! If it's honey-BBQ, or some other such, you're good to go. But if you be putting applesauce on yer nugs, you might have a problem... :)
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It only depends on the sauce, my friend! If it's honey-BBQ, or some other such, you're good to go. But if you be putting applesauce on yer nugs, you might have a problem... :)
Hahaha! Honey mustard is the way