Certainly sounds like an interesting thing to try. I don't know what those ingredients are yet so I'll have to look them up and figure it out. I love a nice spicy brown mustard though and who doesn't like food with a beer?
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It's sort of a "delicacy" over here, you could say. The cheese is pretty stinky, but I think the taste is good. I should do a weekend engagement post on it - too bad I won't be able to convey the taste, however!
It certainly sounds like it, I looked it up now and the stuff sounds like it’s an acquired taste at a minimum lol. I know what those are like!