I've had polenta, but not for a long time. I'll try baking them the next time. I also want to do a more plain version.
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I've had polenta, but not for a long time. I'll try baking them the next time. I also want to do a more plain version.
There are also the empanadas, the dough is thinner, you fill it with cheese or meats and fold the dough like a moon.... Then you fry them...
If it is very delicious, and practical try it.... You will like it... And accompany it with some cream or dips.