I made graham cake for our dessert today. It's been a while since I ate Mango Graham cake.
Ingredients for the Mango Graham Cake:
- Mango
- Crushed Graham
- Condensed Milk
- All Purpose Cream
You will also need melted butter, but I do not have one available in home.
Steps
Prepare the ingredients and slice the mangoes.
Place the first layer of crushed graham and sliced mango.
Then pour the all purpose cream and condensed milk.
After that, repeat the process. Put another layer of crushed graham, sliced mangoes, all purpose cream, and condensed milk.
You can have many layers as you want, but in my case I only made three layers. Make sure that you have extra sliced mango for the toppings. Or you can put any toppings you want.
Cover it with crushed graham and put the mango toppings, condensed milk, and all purpose cream.
Then cover it and place in the refrigerator
I'm so excited! I want to eat it, but I have to wait for it to cool hahaha!
That looks quite tasty. Mango is always delicious and can be enjoyed in any form....but just need to check upon Graham. Never heard of it....and looking at the processes it seems to be very simple method.