Hi @storiesoferne thank you for your kind appreciation and I am glad you noticed the cliff-hanger. You are correct on pointing out the business owners becoming more innovative and pushing the boundaries. It's quite creative though.
Since you asked about the light, I don't know if I am right but I felt it was too much illuminated, I think the lux required for the area must be less than what was implemented. I even suggested that to the owner. He took it really positively.
If I am wrong please correct me.
Thanks a gain for your valuable comment.
Oh great. Thanks for your positive feedback. Yes, it seemed like the bakery/restaurant was overly illuminated, that the lights could be blinding for customers. If there was a dimmer switch or device installed together with the lighting system, it would have been an excellent idea to adjust the light brightness according to the space dimensions. Have an enjoyable week!
You are absolutely correct.