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RE: Cajun spiced tempeh with spicy avocado cream

I love the colors combined in this preparation, although I will simulate the taste of tempeh is a food that has caught my attention, I've seen several tutorials for its preparation I still do not dare, this dish that you present tells me: do it, do it!

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Tempeh is not easily found in your part of the world I think but I too would not make it from scratch at home. I just buy it and cook it anyway I want. If you can buy it, you can do anything with it so it's like cooking chicken.

Thank you for your kind comment.

Yes, on this side of the world it is a little difficult to get it, but I still intend to prepare it, you are invited dear Carol.