I'm just imagining the exquisite taste of this recipe, combining fried tofu with paprika must be really spectacular... A carnival of flavors and textures to the palate!
Thank you very much for the suggestion of boiling the tofu first, to get the right texture.
Happy afternoon, a big hug! @nurfay
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You're right, something different and extraordinary was served on my plate. You know this is so good me and my friend finished it in the blink of an eye.
Thank you for liking my recipe and for stopping by my post @kristal24