Mine is something that is wrapped in bean curd skin.
Many places do this in the steam and or fried version
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Mine is something that is wrapped in bean curd skin.
Many places do this in the steam and or fried version
Oh yeah... I love that too and one of my favorites, and I personally call it "monk's food". I have the Stemed Bean Curd Rolls that on the photo above. Isn't it called sin zuk gyun? I love the bamboo shoots and black mushrooms filling in this dish! You are in, my friend @ace108.