Mangosteen is a tropical tree that grows in warm and stable temperatures for long periods of time, generally killing adult plants. Experienced horticulturists have grown this species outdoors and brought it to be developed in extreme areas. 
The young mangosteen fruit, which does not require fertilization to grow, will first be pale green or almost white under the canopy. When the fruit is enlarged for 2 to 3 months ahead, the color of the skin will be dark green. In this period, the growth of fruit size can increase until the skin measures 6-8 cm 
Mangosteen eaten in a mature state by splitting the two skins carefully so that it can be removed its contents. But the young green mangosteen is also sold with a more sour taste 
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