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The breeding of birds has actually become one of the most important activity for obtaining meat for our societies, especially poultry farming has allowed us to strengthen and consolidate this important commercial activity as a technique, as well as to be able to produce the single-family consumption of people who in one way or another seek the form of self-feeding, therefore we can say that this technique which consists of developing or raising any type of domestic birds in captivity, hence the great impact or the use of it in any home or dwellings that has the minimum conditions for such purposes.
On many occasions we have arrived in any home, even people who live in the cities and we find this type of breeding, taking into account that one of the main birds used to develop it through this technique is the so-called broiler, which It has allowed us to increase and diversify the protein consumption of quality of our diet, another type of bird that we commonly observe by this technique is the laying hen, as well as the quail, the latter provide us with the protein supplement for our consumption, as there are so many Eggs like their meat, for example, the quail is a type of bird that in recent years has had a place in this activity, due to its resistance to various diseases, coupled with this its meat has a low level of fat and very high value nutritious as well as digestive, and if we talk about their eggs, we find that they are rich in protein, iron and vitamins, important aspects that ue allows significant contributions as they provide calcium to all of us, having this wonderful bird in coturniculture the means by which it has improved its development and expansion within the world of poultry farming.
This technique has been expanded to the academic levels, with the purpose of deepening both the scientific-technical aspect, where the advances of the technologies used in these poultry areas, allow improving the application of this technique every day, everything that allows to advance in The search to strengthen our food field is and should be considered as a vital achievement for the existence of all of us, because every day our populations grow rapidly, which makes that there is a greater demand for consumer products, and to be able to diversify the channels of production of the same, is one of the most important priorities of the world today, the main aspects to be able to apply this technique to single-family or commercial levels are:
- Proper construction of facilities for the breeding of these birds:
-Appropriate selection of the space to land for its construction, taking into account:
*Weather conditions.
- Topography of the land.
- Infrastructure or warehouse design.
- Warehouse distribution.
- Preparation of the land.
- Safety and hygiene regulations
- Implementation of the best techniques for handling birds.
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