Haha yay!! I am so glad you share the same passion as me for cookware 🤓🤓
Oh wow that sounds great! I’ve tried stainless steel in the past and no matter what brand I buy I just can’t get it to the non-stick level I see on TV so I always end up ditching it. Any tips?!
I’d highly recommend cast iron. For steaks or searing I like to use the American brand of Lodge, really high quality and inexpensive.
Thanks for stopping by!!
Ooh thanks I’ll keep my eyes open for Lodge brand!
Yeah nah stainless steel doesn’t non-stick as much as non-stick cookware but I figure the health benefits outweigh the negatives!
But actually, this new frying pan I bought from Aldi has a waffle bottom rather than smooth and so far it’s been amazing! It’s cleaned really easily, been fairly good at not-sticking and cooked really evenly!! So maybe the waffle surface helps?!