Pineapple is a high-water-containing fruit that has a delicious and refreshing taste. Not only that, because this bright yellow fruit also provides many of us vitamins, minerals, antioxidants, and enzymes that promote digestion, relieve stomach acid, reduce inflammation, and help break down animal protein.
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Pineapple fruit is very easy to find in the market, even available throughout the year. The price is very affordable, as well as a choice of the best fruit, especially for people who live in the tropical region. Although the fruit is a lot of efficacy and benefits, but need to be careful for women who are pregnant. Pineapple fruit contains bromelian, which makes it as one of the fruits that should not be eaten by Pregnant Women
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Source: http://plantsandbenefits.blogspot.co.uk/2016/04/Tremendous-benefits-pineapple-prevent-hypertension-boost-immune.html
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