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Ohh Im too looking forward to see your creation @fionasfavourites! 🙂
Some time ago I saw Martha Stewart’s Embellished Wreath Cookies.But I don't really like the glaze on the cookies, as it makes them really sweet, so I decided to try pressing the flowers into cookies. A few flowers got overdone in the oven and I have to keep in mind the next time to use the plants with firm flowers and leaves to keep them in shape.

I was thinking of going entirely savoury. I do a cheesy biscuit and it occurred to me that certain herb leaves and flowers would work well. I know your recipe was entirely plant-based, but it did spark a thought. I'm still thinking... 🤣