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RE: In The Kitchen With Kat

in #ocd2 years ago

Oh wow, seems simpler than I thought. One of my wife's connections makes pickled onions too. We meet regularly at markets, and those pickled onions always fly out. Hmmm, I've never been a big fan of pickled stuff, but I'm slowly evolving, haha. Thanks for the info 😊

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It's a super simple thing to whip up, and something I've found about pickled anything, is the crunch and flavor elevates anything you eat, I love them lol!

Thank you so much for stopping by!