400 grams of pork neck
2 tablespoons fat
600 grams of potatoes
1 carrot
3 onions
pepper fragrant
black pepper
bay leaves
salt
1. Cut the meat into cubes. In a thick-walled pan, melt the fat, put the meat and fry until golden brown. Cut the onions into cubes and put to the meat. Stir everything and fry for another 5 minutes.
2. Peel carrots and cut into slices, put to the meat with spices, pour half a glass of water and cover everything with a lid.
3. Peel potatoes and cut into large pieces, pour out to the meat when it is almost ready.
4. Salt and simmer until the potatoes are ready, if necessary, add some more water.
@djimirji up!
Congratulations @krisha25! You have completed the following achievement on the Steem blockchain and have been rewarded with new badge(s) :
Click here to view your Board
If you no longer want to receive notifications, reply to this comment with the word
STOPDo not miss the last post from @steemitboard:
Congratulations @krisha25! You received a personal award!
You can view your badges on your Steem Board and compare to others on the Steem Ranking
Do not miss the last post from @steemitboard:
Vote for @Steemitboard as a witness to get one more award and increased upvotes!