What a great collection of majestic recipes, the most wonderful thing is that they are elaborated through plants that are available to everyone in the world, often a gift has provided us with this beautiful summary.
Now I understand how I was not going to win, if it is not the same to go to the supermarket and buy the ingredients, to plant them to take care of them to grow and take them, or to go to the mountain to look for them to clean them to collect and cook them for steemironchef, that's another level congratulations and thanks for the summary that makes us continue to inspire, I will take the reestem to have it as a beautiful article to share and have in my cooking base to learn a lot.
Happy day a hug.
Best Regard @galberto.
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Thank you so much, fellow forager, @galberto! I enjoy seeing how you cook your harvests, too. Making food fancy is a challenge -- but making it delicious is much easier because of the fresh and wild plants. You have so many wonderful posts that show how good the food is from wild and fresh-grown plants. Happy foraging - and thanks for the resteem!