That looked like a good day, the end of it though, all them raspberries. I taught my wife how to make raspberry jelly when we first met, she out did my jelly making by 100 fold in a couple of years. Where we used to live we had ourselves a very nice patch of raspberries would get 5 to 7 cases of medium sized homemade jelly a year. It was good, a very nice ruby red see through color, perfect clarity. Not to sweet and not to unsweet, just right. I do miss those raspberries.
My good lady makes jam and juice out of it, on the odd occasion it ferments, and I drink it lol, hick.