Fresh French Bread Today 新鮮的法式麵包

in #foodie4 years ago

Now that we all have to stay home due to Covid 19, I have more time to try out making different kinds of bread using yeast.

Today, I made french bread:

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It takes time to make these french bread because we need to give 3 to 4 hours for the dough to rise.

Here is the beginning of the dough:

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I need to let the dough rest every 45 minutes and then stretch and knead the dough again.

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I love putting in lots of black sesame into the dough.

Keep stretching the dough until it becomes smooth and the dough looks relaxed.

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由於Covid 19,我們都必須待在家裡,我現在有更多時間嘗試製作不同的新鮮麵包。

今天,我做了法式麵包.

製作這些法式麵包要花一些時間,因為我們需要花3到4個小時。我需要每45分鐘讓麵團休息一下,然後再次拉伸並揉成麵團。

我喜歡在麵團中加入很多黑芝麻。

訣竅是使麵團光滑而有彈性。

Have a great day,
Rosa
@rosatravels