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RE: Special Ingredient Sandwich

I remember that second loaf of sourdough I baked was completely hollow in the middle. I should have stuffed it with a meat and cheese filling! Lol. The sourdough makes a great sandwich. I've been doing Racheals lately, like a Rueben only with turkey. The rosemary in the bread goes well with the sauerkraut.

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Haha that would have made a mighty sandwich with a ton of filling indeed! But look at your bread now!