This is so different from my native Wisconsin.
The growing zone here is 6b/7a, and we've only had a light frost or two by early November. That said. plenty of plant production is still underway in our garden, and we are still reaping what we've sown. What a blessing to still have so much fresh food available! Enjoy the show!
Wow! The soil must be very good with lots of nutrients. Those red peppers look great!
To reap what we have sown is usually friendly especially when they're doing nice even after harvesting.
You still in Georgia?
AR