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 3 years ago  

Yes, I have been a curator for about two weeks, well now you know that I am, hahahaha, that's why I am always aware of what the colleagues here publish about food because I know they do it in a great way. I would surely like nectarines very much. Right now I'm about to have a good harvest of "apple" bananas and another of topochos. A hug. Excellent and delicious post.

 3 years ago  

Oooh what are topochos!