The good thing about many venezuelans having to leave the country is that we have spread so wide in the world that you may live near one or two and where there is a Venezuelan there is corn flour 😂
😄 I am pretty sure corn is available here since many of Indonesian cuisines are also made of corn. I wonder if you guys also eat rice corn, cause it's a thing too here. Maybe I'll try to make it sometime in the future. Rice corn with anchovies and spicy sambal (sauces).
I dont think we have rice corn but sure sounds delicious!