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RE: “Friends of the Farmer” a launch and brewing workshop at Maverick and Farmer Cafe.

Yes I love learning the traditional methods from dad and experimenting with the new processing techniques. It's nice to know that your a home brewer! What's the best Coffee you had this year? ☕️

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I always try to find an interesting and unique coffee every month, but the one that was most specific was a barrel aged coffee. It was aged in bourbon & stout casks. I
Cannot easily forget its divine aroma. So complex and fruitful.

Oh wow! Interesting packaging too.