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RE: Punctilious Coffee at Petit Peyton

If I remember correctly, the barista said that with the Macchiato I’d feel more caramel and vanilla than the latte, which had a little stronger taste coffee.

Not sure how they achieved that but they both a little different and I find it quite nice.

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Well, baristas know their business. The images of the beautiful café still linger on my mind. I'd love to have a place like that one here ❤️