Did it happen to you too?
To open the fridge and see all kind of containers, almost empty?
Well, I have a serious problem with this cause I can't stand it. For real, I feel I have to carry all the jars in my back and they feel heavy! I hate it and I'm not exagerating. I really dont like to have dozens of opened jars in my fridge. 😄
And yet....if or when this happens to me, it means I have to get creative or look up for a recipe to get rid of these foods. But hey, I expect to use them wisely, not just throw them away.
And me personally, I found out that a banana bread kind of thing is my escape. Or a pancake recipe. Anyways, something appropiate to these two.
And to mention just a few foods that it's most likely to remain almost empty pretty often, these are a few: peanut butter or any nut butter, jam, milk, cheese, heavy cream, apple sauce, fruit compote, pickles.
Last time I had this situation was a few weeks ago. I had to cook something out of: apple sauce, cashew milk and some oat granola mix I had bought for quite long but nobody liked it that much. Yup, I bought that! 😃
After reading a few recipes, I came out with this version, my own version inspired by a combination of other two recipes.
I wasnt sure if this will be edible but it was. I took some risks in making it! Maybe it was a tiny tiny little too dry or somehow stuffed, dense. But meah...with tea (or without) is just perfect. We're simple people, I dont get fussy for a carrot oat bread. 😅
Here's the recipe:
Ingredients:
Dry Ingredients
- 3 cups oats
- 2 cups wheat flour
- 3 tsp baking powder
- 1 tsp baking soda
- 1 cup brown sugar
- 2 Tbsp flaxseed (ground)
- cinnamon 4 tbsp
- a little bit of nutmeg
- a pinch of salt
- 1 cup walnuts
Wet Ingredients - 450 ml cashew milk
- 1 cup apple sauce
- 3/4 cup melted coconut oil
- 6 eggs
- 4 carrots (grated)
Instructions:
First, preheat oven to 180° C and put baking paper in a loaf tray.
Start mixing the dry ingredients, except walnuts. Caleb helped with the process.
Caleb helped also with removing any nut shells found in there.
Start beating the eggs with a wisk and meanwhile, melt the coconut butter.
Add grated carrots to the eggs and then wet ingredients too.
Only now add dry ingredients to the mixture. Dont over mix it.
Transfer the mixture into the tray and bake it as much as necessary.
Usually takes between 40 min and 50 min.
This is the result.
The oat bread is super flavorful. Cinnamon and nutmeg 🙈🤎🤎.
This recipe can be improvised, also can be better than this. As I told you, it was just a bit dry for my taste but overall, it wasnt a problem.
I should work on the recipe, see what can be made better.
Do you have a favorite recipe for oat bread, banana bread, carrot bread? I would love to know, so feel free to share your tips and tricks in the comment section down below! 💗
Stay healthy!
missdeli 💓
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That looks so tasty and healthy! Some day I wanna be like you, always making tasty but healthy foods and snacks!
You're so sweet! But dont worry, I eat also tasty and not so healthy foods 🤣
P.S. Maybe I will travel to Austria these days, haha. 🥰
Oh really! Austria is so beautiful! Where are you planning to go?
We're going to Hallstatt, I think. And Wien again.
Are you travelimg at the moment? Can5 wait to see some morr of your trips. 💗
Sounds really nice! Looking forward to read your story soon!
I am in Corsica at the moment. I am so much behind with my blogs 😂
Thanks. I'm one hour away from Hallstatt right now.
And wow. Corsica sounds exciting! 💗💗💗💗💗💗💗
Have a safe trip! I'm looking forward to see your experience soon!
Soooo yummy stuff! Thank you for sharing the recipe.
Thank you 😊
oh soso yummy!! what are you doing with me?? it's 1 am, and I'm ready to cook it right now;)) insread of going to bed!
I should definetely try it too! I like such fast recipes
and yeah...I hate those days with an empty fridge;))
Well my dear, I hope you slept ok that night hahaha 😂
Kisses 😍😍