It’s been a while since I shared a brownie recipe hasn’t it? Well, it’s time to change that for sure.
I was scrolling through some of my really old recipes the other day and realizing that I’ve never made a completely vegan brownie. I’ve tried tons of variations but I don’t think I’ve ever taken on the challenge of creating a good one before. For these I used some pumpkin for texture and to help keep them on the healthier side of things.
I know, you’re probably like “How could you defile a perfectly good browine with veggies!” :O Honestly though, these might surprise you by how good they are without a ton of unhealthy ingredients.
Something about most recipes I’ve seen for vegan brownies in the past is that they simply replace the eggs and dairy with lots of sugar and oil. Now you obviously can’t have a good brownie without it being sweet and fudgy. That’s why I was curious if I could make a brownie with just a tad more balance than the average.
This recipe relies almost completely on the coconut for that buttery texture we love in brownies. Then most of the sweetness comes naturally from banana. I’m not saying these are going to taste exactly like the bakery brownies you may be used to. However, when the craving for brownies hits and you’d like a smarter option these are perfect for the job.
Now I realize these are a little bit, okay a lot, out of season, but I’m okay with that. I mean, we do live in a day and age where we can get pretty good quality canned pumpkin puree year round. I try to get a brand that doesn’t have any other ingredients added and I just really like the texture it gives these brownies. Also, I had to add just a little sprinkle of mini chocolate chips because, you know, chocolate 😛 .
If you try these I’d love to know what you think and I hope you enjoy!
Chocolate & Coconut Pumpkin Brownies
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Yield: 8-10 servings
Give your brownies a recipe makeover with these healthy versions using pumpkin. They're dairy free, gluten free, and vegan!
Ingredients
1/2 cup pumpkin puree
1 medium banana, mashed
1/2 cup almond milk
1/2 cup shredded, unsweetened dessicated coconut
1/2 cup cocoa powder
2 tablespoons ground flax seed
2 tablespoons pure maple syrup
1 teaspoon vanilla extract
1 teaspoon cinnamon
1 teaspoon sea salt
2 teaspoons baking bowder
1/2 cup oat flour
1/4 cup miniature chocolate chips (dairy free)
additional coconut shreds for top (optional)
Instructions
Preheat oven to 350 degrees F (180 C) and line an 8x8 inch or 7x11 inch baking pan with parchment or wax paper.
In a medium mixing bowl, mash the banana well and stir in pumpkin puree and almond milk. Add the cocoa powder while whisking then Stir in salt, the baking powder, flax, maple, cinnamon, and vanilla until combined. Mix in the coconut and oat flour then stir in until smooth. Pour the batter into prepared pan and sprinkle chocolate chips over the batter evenly.
Bake the brownies for 25-30 minutes until the center doesn't jiggle when the pan is nudged. Remove from oven and cool for at least 10 minutes before cutting. These brownies are very fudgy until completely cooled so you can chill them in the fridge or freezer to make them cool faster or simply enjoy them warm and messy. 😉
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NEW YORK
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- Travelicious NYC: Steem Friends & Italy in New York
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- Travelicious Canada - Victoria, BC: City Sights + Chinatown
- Travelicious Canada - Victoria, BC: Whale Tales + Fisherman's Wharf
- Travelicious Canada - Victoria, BC: Castles, Gardens, &.....X-men?
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I love chocolate, sweet.
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Dear @gringalicious, I'm a confectioner and I make a lot of sweets, but it would never have occurred to me to invent or combine something like that, this looks very good, your recipes are really incredible, I congratulate you, I will try to make them according to your steps
Yummy, superb click dear. @gringalicious
The dessert looks very tasty and delicious. Thanks for the recipe and ingredients. Wonderful presentation and a good looking seeet dish. Keep il.the good work.🍰🍰🍰
That is a very special treat, next to chilled milk and watching the movies (or the worldcup)
this looks so delicious, I will try to prepare it, I adore brownie
Thank you!
Coconut and chocolate, my favorite combination :) . It is tasty dessert, thank you for the recipe. Hugs
oh my gosh @gringalicious these suckers are actually pretty healthy, I could eat a half dozen at a time! great job and perfect photos too!
Amazingly gorgeous photos, as always
It looks delicious! I will try it once
Forget the brownies, where did you get that awesome plate????
Super cool!
Testy and sweet.....👍
This picture are very good angle and your work is very good and your photography very nice thanks for steeming dear
Hi @Gringalicious. What is your all time favorite desert to make? For me, i'm a pie person. I love pecan pie, and key lime pie.
Yes please!! lol :) Have you ever made brownies with black beans?? :)
looks delicious
me gusto mucho tu receta pero las fotos estan muy bonitas
This is food photography nice.
Anyone hungry here.They are see this food photo and feeling eating.
Nice work @gringalicius
Wow! You made me salivate with these yummy brownies! It’s really the first time i know that we can use the pumpkin purée to prepare this incredible brownies!
wow seems like brownies will be my first weakness that's so yummy
@Gringalicious I must say beautiful posts and stunning presentation. Keep up the good work!
Brownie looks very appetizing 😍😍😍
Pumpkin puree is the basis for my vegan cakes! They always are good ;)
Those brownies look really delicious, thanks for the recipe, gonna try this combinations of flavors. ;)
😋
is my pleasure
😅
😀
Do you own a restaurant or an author of a cookbook?
Have you thought about putting these recipes and photography together into a book or even an ebook?? They are so beautiful! I would totally want one in my kitchen just to admire 🙌
AJ's FOOD ROUNDUP to view where your post is ranked.
AJ picked your post @gringalicious for his #TOP5 FOOD POST. Visit
I almost chipped my tooth trying to take a bite of those brownies when my tooth bit into my screen.
Now i have good recipe to make delicious Brownies, they will not be like yours, but I will try.
Que rico me gusta el chocolate.
Cake Over Steak | Pumpkin Ginger Cookies with a Vanilla Glaze
B. Britnell | Pumpkin and Goat Cheese Macaroni
A Couple Cooks | Pumpkin Spice Almond Butter
I Am a Food Blog | Roasted Pumpkin and Pork Stuffed Shells
Well and Full | Harissa-Spiced Pumpkin Gnocchi
Very comprehensive :-)
This looks amazing, will defenitely give it a try
really perfect my friend 👌👌
I looooove food photography and still doing my best lol
Lovely photos and lovely recipe, I liked it! Very! )
I love your brownie
Hi
Do you yourself prepare this beauty and tasty food?
Or are you just making a photo?
This is cool.
Let me find a recipe for traditional Russian cuisine, and will you prepare it?
I'm wondering what will come of it.
I also like to cook but only for the soul and not professionally.
greetings great friend post that of you today. and not to mention the image that is very good and according to the theme
Todo lo que lleve chocolate es divino @gringalicious., pero esto es un lujo. Que presentación tan hermosa.
Wow, this is nice! I wouldn't mind vegetarian brownies. Thanks for sharing.
I am hungry and watching this does not help hahaha, I'll try it out to calm my hunger! You're amazing!
This looks so delicious, I'll definitely try to do it! thanks for sharing
Rico, original y deliciosoooo. Me encanto la idea, buena combinación.
I'm a confectioner and I make a lot of sweets, but it would never have occurred to me to invent or combine something like that, this looks very good, your recipes are really incredible, I congratulate you, I will try to make them according to your steps
Looks amazing! Do you think I could replace the oat flour to almond flour for this recipe?
Sure ! thank you!
This dessert looks delicious, to prepare it ...
You know, I've always wondered how could I bake something that looks great, that tastes good and makes you still looks nice without much trouble... and then POP! You appear with this wonder, thank you @gringalicious really!
what?