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kaycalcooks (25)in #food • 6 years ago
FIFA World Cup Cooking Challenge 2018. MOROCCO - KayCalCooks
Originally I planned to make a Traditional Tagine to represent Morocco in my Fifa World Cup Challenge . But I had to scrap that idea because I don't have an expensive clay…
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kaycalcooks (25)in #food • 6 years ago
FIFA World Cup Cooking Challenge 2018. SPAIN - KayCalCooks
Day 6 and i'm celebrating España with a lonely Tapas for one... I've made a spanish style paella not too long before I started this challenge , if you scroll down my insta…
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kaycalcooks (25)in #food • 6 years ago
FIFA World Cup Cooking Challenge 2018. PORTUGAL - KayCalCooks
Olá! It looks like we've moved into Group B. I'm delving into Portuguese cuisine with a 'Bacalhau a Bras'. I have to apologise because I reckon anyone from Portugal will laugh at…
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kaycalcooks (25)in #food • 6 years ago
FIFA World Cup Cooking Challenge 2018. URAGUAY - KayCalCooks
Day 4 of The FIFA World Cup Cooking challenge . Uruguay. Legend has it, a great chef in Punta del Este, Uruguay called Antonio Carbonada had an Argentine lady as a regular…
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kaycalcooks (25)in #food • 6 years ago
FIFA World Cup Cooking Challenge 2018. EGYPT - KayCalCooks
Day 3 of The FIFA World Cup Cooking challenge and we're walking like Egyptians! I've made Saneya Semaak (Seasoned fish with peppers and Sayadeya Rice. It says that you need…
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kaycalcooks (25)in #food • 6 years ago
FIFA World Cup Cooking Challenge 2018. SAUDI ARABIA - KayCalCooks
Eid Mubarak! Day 2 of my FIFA World Cup Challenge and i'm representing Saudi Arabia with their 'national dish', Chicken Kabsa! Chicken and a red basmati wild rice cooked in…
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kaycalcooks (25)in #food • 6 years ago
FIFA World Cup Cooking Challenge 2018. RUSSIA - KayCalCooks
The FIFA World Cup Cooking challenge has officially begun and I've kicked off Group A with a Traditional Russian Soup. Solyanka Soup is a chunky sour soup (it could also be…
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kaycalcooks (25)in #life • 6 years ago
The FIFA World Cup Cooking Challenge. KayCalCooks.
The FIFA World Cup is just over the horizon (starting in about a week's time) and without a doubt, it's one of the biggest events this year. Admittedly, I'm not overly…
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kaycalcooks (25)in #food • 6 years ago
KayCalCooks 'Bang Bang' Vegan Bolognese
I call this Bolognese a "Bang Bang Bolognese" because it's not your traditional bol. It's completely meat free, but has so much umami, on a first taste you wouldn't think that…
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kaycalcooks (25)in #life • 6 years ago
KayCalCooks went to Slam Dunk Festival 2018! Review and Diary.
Over the bank holiday weekend I went to a Music Festival! Slam Dunk Festival . What is Slam Dunk? Slam Dunk (or Slam Dunk Records) is an independent British record…
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kaycalcooks (25)in #food • 6 years ago
KayCalCook's Ultimate Ramen Guide (With Recipe!)
You will know or get to know that I eat Ramen about 3 times a week- and i'm not talking the instant stuff. (okay, you caught me, maybe one or two instant packs of ramen get eaten…
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kaycalcooks (25)in #health • 6 years ago
Self Help Advice for 'Mental Health Awareness Week' or 'Mindfulness May'
It's #MentalHealthAwarenessWeek or #MindfulnessMay. I have Bipolar. Being specific, Bipolar 1 Disorder, which is also known as manic-depressive disorder or manic depression-…
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kaycalcooks (25)in #introduceyourself • 6 years ago
Introduce Yourself? No Way! Introduce Yourself? Okay! KayCalCooks
Did I really Title my introduction with the famous chant from the 2000 comedy classic chick flick 'Bring it on'? Well Duh! Hey, My Name’s Kay... Short for Kaytee... Which is…
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