@srepov, you are an expert at making everything delicious. I am begging you to please join the contest. Please. You made pizza in a pan and you can make a sandwich with any kind of flour so please enter with us. Please please. Your husband too!
You are viewing a single comment's thread from:
We don't dabble in bread too much here because they don't have affordable whole wheat flour here in Suriname, and I try not to consume white flour. Can't even make a proper roti in this country, such a shame. I did used to make a mini vada slider in Cambodia, using a Jamaican style dumpling cut in half as the bun.....it was delicious!!
I think I'd make an exception for white flour to taste this sandwich though. It looks delicious, thanks for sharing chef.
@NaturalMedicine supports wellness of body, mind, soul and earth on HIVE.
Come say hi via Lotus Chat or drop by our Hive Community - we'd love to have you!
Thank you @justinparke. I know the crime I'm committing when I have white flour haha. I grew up with a health nut father who never let me have white flour, white rice, white sugar. I had to eat carob instead of chocolate. I had to have vitamins and flax seeds. I guess I rebel a little now that I'm old, but my father was definitely right to do all that and help me become a more conscious eater. I go through phases of bad eating within the plantbased category of foods.
I love that you are such a good example to the girls. They probably are not so exposed to the average North American crap diet like I was with my friends. I wanted what they had.