WELCOME TO THE FOOD TALK ON LEO SEASON 3
Hello foodie Lions 🦁! Happy Friday. Welcome to today's show. 🥗🍲🫕
This is the #threadcast for Day 235 of the #foodtalk on Leo, 14/2/2025. It's time for some meal inspirations and food conversation. Don't forget to use #foodtalk in your comments.
Discussion
- Be part of the Food Talk Show On Leo. Here is Day 234 that leads you to the previous threadcasts.
- Share your meals and food experiences.
- Check out the food content and food summary videos in in the threadcast.
- Share other food-related content and ask questions about food.
More about food with tips and tricks will be dropped in the threadcast. Upvote the comments you find interesting & connect with others. Let's have fun. #foodie
Welcome friends to another episode of the #foodtalk on Leo, Day 235. Share your meals and food experiences and check out the food content in the threadcast.

Sabina Foodee- GOD HOW DELICIOUS Taught in an expensive restaurant, amazed All my guests! No HOLIDAY without them.
This is a snack like a cake in a mug. Watch the video to learn how to make this. It looks delicious. #foodtalk #cake #snacks #dessert #baking
!summarize
Sabina Foodee- BEAT POTATOES WITH EGG❗️Long scored RECIPE from the USSR. This is how my GRANDFATHER cooked. #foodtalk #potatoes #eggs #food #recipes
!summarize
Gulsumun Sarayi TV- Potato schnitzel. It's more delicious than meat. Have you ever cooked potatoes like this? No eggs. #foodtalk #potatoschnitzel #potatorecipes #recipes #potato
!summarize
Easy Cooking Club- This Italian Dish Will WOW Your Valentine! (Chicken Saltimbocca). #foodtalk #italiandish #italiancuisine #chickensaltimbocca #recipes
!summarize