I've had one of these "Boboli" pizza crusts for about a month, but kept forgetting to get the other things I needed, until the other day.
I have canned tomato sauce, and paste, but since I don't have the garden yet this year, I didn't have any fresh HHHHerbs (ha ha) and decided to go with store bought sauce
I remembered last minute that I have pre-cooked ground beef in the freezer (since last Spring! YIKES! 😨)
I had bought red and yellow sweet bell peppers, and this uncured pepperoni
And Salami
Mushrooms, olives and onion, I used up the last of the grated Parmesan from last time, and added Cheddar Cheese, SOOOO
Hit were good! as they say in the south.
I ate two slices, took one to my niece (she called just as I was eating that first slice to ask me to go check on her husband, the quadriplegic; I remain part-time "Go To" caregiver for him)
The rest is in the fridge for 'on-the-go' snacks.
"Kitchen Sink Pizza no. 2"
by
Jerry E Smith
©02-18-2022
(this was constructed yesterday)
All images are original,
Taken with my
Samsung Galaxy Note 8
by
Jerry E Smith
©02-18-2022
(this was constructed yesterday)
All images are original,
Taken with my
Samsung Galaxy Note 8
@jerrytsuseer
I love some pizza... homemade'ish even better! I remember those old chef-boyardee kits too. And like I said on your Twitter page... throwing left overs on a cheap pizza is as wholesome as Grilled Cheese and Tomato Soup.
Off topic... saw you are posting in the Foodies Bee Hive Community, but don't have very many Foodies Tokens... Soooo...
Stake those Tokens brother, and enjoy the rewards!
!LUV !WINE !giphy Pizza
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Looks great! I make my own crust, but, usually use a cauliflower crust. You would love it. I made a post on it, but, will probably make another tomorrow or Monday. I swear you will love it!
!LUV !WINE
Thanks for the wine!
You are most welcome! !hivebits
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Inviting I'm must confess 🤭... I'm already carving for pizza with what I'm seeing..
Seems I'll have to go to Dominos pizza to get a $5 own 😃
I bet mine would be better. 😎
What I can't seem to find, hence wanting to try crust from scratch next time, is a crust that is very light, very thin and crunchy.
Years ago when in High School, there was a Pizza Inn in a nearby town.
That was the first Restaurant Pizza I'd ever had, and I remember the Thin Crust version being very thin, crunchy like a Soda Cracker, and I loved it.
Glad you liked my offering @mistural
Wait until I made my own homemade pizza, I'll definitely tag whenever I want to make the post
What a lovely memory, I'm glad you took your time to respond back 🤗😁
Thank you!
It's delicious 😋 I always added red cheese to pizza, I tasted cheddar once, but I found red cheese better.
Happy weekend good appetite
@menox98, I can't say I've ever heard of Red Cheese, when I google it, this was what came up:
https://en.wikipedia.org/wiki/Red_Leicester
So is that what you mean?
Edam cheese of Netherlands it's delicious 😋 do you know it now?
You google Red Cheese and see if you come up with Edam.
But yes, I've had edam cheese also. And Gouda, and Roquefort, and Chilton, I especially like Blue Cheese but not on pizza.
There is a kind of blue cheese made in America by the Amish people, sold under the name "Amagorg", it is gorgonzola which I believe is also a type of blue cheese.
Still no other mention of RED CHEESE other than the red wax used to cover the outside, which has nothing to do with the cheese nor the taste of it.
It’s looking soooo delicious,,,, better than restaurant's pizza
Thanks @cookwithmony, it was very good, and I still have 3, maybe 4 slices left. Methinks I feel breakfast coming on ha ha 🤣
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This is looking so delicious and yummy 😋.
You've done a great job.
Thank you @vickoly, it was delicious (I have only one piece left now ha ha)
Smile you're welcome.
Had I been there, I'll probably come for it☺️
Hahaha... it's early morning here...
And I can eat Pizza right now!
It looks s good!!
Thanks @silversaver888, I just finished up the last of it!
Hahaha... I thought so, @jerrytsuseer!
I like spicy taste of pepper with pizza. Have you ever tried adding chicken strips to pizza?
Have you ever tried adding chicken strips to pizza?
I have indeed, I think the last one I made used chicken strips, or did I use them in the Chicken Alfredo I made for the neighbors? 🤔
These peppers were not hot, I often add pepperoncini or jalapeno, but decided not to this time
Yes it's very delicious
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