For some reason this comment didn't turn up in my alerts. I thought you sAw my comment and hated me haha. Glad you found it funny.
I really like sour. Sour bread, yoghurt, pickle. Much better than sweet imo. That bread looks great x
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I always love a good joke, especially when it's about Germans. people think we don't have any humor, but we're just so efficient that nobody notices it.
The Ciabatta style was actually a bit disappointing. We used our regular white dough, and though long fermentation, it just wasn't the same as the Ciabatta that I know. The consistency is of. Now, and that is ironic - the business who bought it loved it that way. Seems like they, too, only wanted a label to make it more interesting, with a different shape. At least they didn't want me to put sugar in it.
My Dad was German. I know all about you weirdos 😜 And yes, you have great humour.
I guess the flour, the humidity, all kinds of things would change the ciabatta ..
It was the dough. We didn't do an extra dough, but just used the regular dough that we use for pretzel for the Ciabatta :-D I had thought that they used the focaccia dough, which is closer to ciabatta, but they didn't. Anyway, the clients liked it, so all good 🤣
There's some guy online who makes all these mad focaccia flavours, like gochujung, pumpkin spice, apple pie, etc. some sound terrible but some are tempting! Like a patisserie in town that makes croissants with all kinds of fillings - pistachio cream with raspberries, banana and caramel etc.