• klavdija (41)in #cooking • 4 years ago

  Tomato sauce

  This year I have a lot of tomatoes. And because I don't eat it, I made myself tomato sauce. I try new stiff if I have next year more tomatoes, that I can made sauce for other…

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   12 2
• klavdija (41)in #gardening • 4 years ago

  Pea - grow up

  So. In the beginning in this year I heard that we can saw pea in fall, but I hear this in winter, so I go to the field in the end of January and put some pea in the soil. Few…

  $0.08

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   5 0
• klavdija (41)in #gardening • 5 years ago

  Garlic - from clove to clove

  In the end of October last year, in the middle of fall, I put some garlic in the soil and a week ago, after 8 months in the soil, I put of big garlic cloves. Here is how I…

  $5.28

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   13 1
• klavdija (41)in #gardening • 5 years ago

  Window garden

  Lots of people don't have space for garden. So I think how to made or find a little space where we can grow our vegetables and I find a windows. There are window sill where we…

  $0.00

   3 8
• klavdija (41)in #field • 5 years ago

  My first crops

  I went to my field to look how look like my plants after a few days of raining. When I came there I wish eat some radish and I take off some of them. In field I sown them first…

  $0.24

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   7 2
• klavdija (41)in #gardening • 5 years ago

  How to saw little seeds

  Some seeds are big like beans and pumpkin, but other are small, like lettuce and carrot. There are small tomato and pepper too, but I talk about those that saw outside in field…

  $0.38

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   6 0
• klavdija (41)in #gardening • 5 years ago

  About Slovenia, weather and planting

  Slovenia is a small country in the North hemisphere in 46 degrees N of latitude (like Toronto in Canada), in Europe. The neighbour country is in the North Austria in South…

  $0.19

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   6 0
• klavdija (41)in #gardening • 5 years ago

  Diary of onion

  There was that from seed of onion to onion we need two years. But I find, that we can make that we have from seeds to onion in one year. So I decide to try this. There was 9th…

  $0.20

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   4 0
• klavdija (41)in #cooking • 5 years ago

  Bread with dry yeast

  I bake bread often. I like to bake bread, but I made it with active yeast. Yeast are organisms who eat sugar and transform it in alcohol or CO2 who raise the bread. BREAD…

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   5 0
• klavdija (41)in #plant • 5 years ago

  Prepare for gardening

  It's February and here in Slovenia time to saw first seeds for new season of gardening. In February you can saw seeds of paprika / pepper, and tomato if you live where is mild or…

  $0.54

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   9 2
• klavdija (41)in #lifestyle • 5 years ago

  Spruce tips - medicine for throat

  In spring trees start growing again after winter rest. And trees with leaves start sprout, but spruce start sprout too. You can see light green tips. This is spruce tips and in…

  $0.39

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  • - Author $0.31
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   7 0
• klavdija (41)in #plant • 5 years ago

  My raised gardens

  I want to have raised garden a few years ago when was popular in our country. In that time we, my dad and I, made one with wood and there was a whole pile of earth that stay…

  $3.16

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   9 0
• klavdija (41)in #plant • 5 years ago

  My little farming

  A few days ago I walking in our garden because I want to made myself some green salad. But here where I live is winter, but luckily we don't have snow in this moment, so I find a…

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   3 1
• klavdija (41)in #lifestyle • 5 years ago

  Who I am?

  Hi. I'm Klavdija Hiti and I live in Slovenia, EU. I live next to disappearing lake named Cerknica lake (you can google it). I have two main project for this year. One is work…

  $0.08

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   2 0