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RE: LeoThread 2025-11-29 21-52

in LeoFinance ā€¢ 5 days ago

WELCOME TO THE FOOD TALK ON LEO SEASON 6

Hello foodie Lions šŸ¦! Happy Saturday. Welcome to today's show.šŸ„—šŸ²šŸ«•

This is the #threadcast for Day 522 of the #foodtalk on Leo, 29/11/2025 for 28/11/2025. It's time for some meal inspirations and food conversation. Don't forget to use #foodtalk in your comments.

Discussion

  • Be part of the Food Talk Show On Leo. Here is Day 521 that leads you to the previous threadcasts.
  • FEED LEOAI with YouTube food videos.
  • Share your meals and food experiences.
  • Check the food video summaries in the threadcast.
  • Share other food-related content and ask questions about food.
    More about food with tips and tricks will be dropped in the threadcast. Upvote the comments you find interesting & connect with others. Let's have fun. #foodie
5 days ago in LeoFinance by
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    Ā 5 days agoĀ Ā 

    Welcome, friends, another episode of the #foodtalk show on Leo, Day 522.

    It's time to share your weekend meals and food experiences. Let's have more food discussions and learn from each other.

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      Ā 5 days agoĀ Ā 

      I will go to sleep after a whilešŸ˜….

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        Ā 5 days agoĀ Ā 

        Martha Stewart- Easy Weeknight Dinners (Meatloaf, Spaghetti Pie, Chili). #foodtalk #weeknightdinners #dinners #dinnerideas #recipes #meatloaf #spaghettipie
        !summarize

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          Ā 5 days agoĀ Ā 

          Martha Stewart- Martha Stewart's Italian Chicken Classics | Chicken Parmesan, Marsala, Piccata, and Cacciatore #foodtalk #chickenclassics #chicken #chickenparmesan #chickenpiccata #recipes
          !summarize

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            Ā 5 days agoĀ Ā 

            Hey @askrafiki what's the best hot choco drink and how can it be prepared?

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              Ā 5 days agoĀ Ā 

              Best Hot Chocolate Recipe: Creamy Homemade Version

              This recipe uses cocoa powder and chocolate chips for rich flavor. Serves 2, ready in 10 minutes.

              Ingredients:

              • 2 cups milk (whole or almond)
              • 2 tbsp unsweetened cocoa powder
              • 2 tbsp sugar (adjust to taste)
              • 2 oz semi-sweet chocolate chips
              • 1/4 tsp vanilla extract
              • Pinch of salt
              • Optional: Whipped cream, marshmallows for topping

              Preparation:

              1. Heat milk in a saucepan over medium heat until steaming (don't boil).
              2. Whisk in cocoa, sugar, salt, and vanilla until smooth.
              3. Add chocolate chips; stir until melted and creamy, about 2-3 minutes.
              4. Pour into mugs, top if desired, and serve hot.

              Source: Celebrating Sweets (celebratingsweets.com). Adjust sweetness as needed!