WELCOME TO THE FOOD TALK ON LEO SEASON 3
Hello foodie Lions 🦁! Happy Wednesday. Welcome to today's show. 🥗🍲🫕
This is the #threadcast for Day 247 of the #foodtalk on Leo, 26/2/2025, road to Day 250, yay! It's time for some meal inspirations and food conversation. Don't forget to use #foodtalk in your comments.
Discussion
- Be part of the Food Talk Show On Leo. Here is Day 246 that leads you to the previous threadcasts.
- Share your meals and food experiences.
- Check out the food content and food summary videos in in the threadcast.
- Share other food-related content and ask questions about food.
More about food with tips and tricks will be dropped in the threadcast. Upvote the comments you find interesting & connect with others. Let's have fun. #foodie
Meat Recipes- Simple Italian dish: BACON CAKE WITH POTATOES! Delicious recipe! #foodtalk #italiandish #baconpotatocake #potato #potatocake #recpies
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Welcome friends to today's episode of the #foodtalk on Leo, Day 247. Share your foods, fruits, veggies, drinks, and all edibles. Let's learn more about food.
What did you have for lunch? #foodtalk #lunch
Meat Recipes- Stuffed Chicken Roulades With Parma Ham and Cheese – So Juicy and Delicious! #foodtalk #StuffedChickenRoulades #Parmahamandcheese #Chicken
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Meat Recipes- The best beef goulash recipe – simple, classic and incredibly delicious! #foodtalk #beefgoulash #recipes #beef
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